Now hiring
Line Cook
Prepare and cook consistent food as part of a disciplined, collaborative kitchen team.- Positions available
- 3
- Closing
- Open until filled
- Location
- Vientiane, near the Thai Embassy
Responsibilities
- Prepare ingredients and keep assigned stations ready for service
- Follow standardized recipes, portions and plating instructions
- Cook accurately and consistently during service
- Receive deliveries and keep ingredients stocked and rotated
- Maintain cleanliness, food safety and station organization
- Work under the direction of the head chef
Requirements
- Relevant professional kitchen experience
- Reliable, organized and able to follow documented recipes
- Able to work calmly and communicate during busy service
- Willing to attend required English classes and improve on the job
Preferred, not required
Experience with more than one cuisine
Additional language skills are preferred, particularly Korean or Chinese.
What we offer
Base salary of 6,000,000 kip per month, training and opportunities to expand your kitchen skills.
Required English classes are provided free of charge. You do not need to speak English when you apply, but you must genuinely want to learn and improve.
Hours and benefits
Six days a week, with a rotating day off. Shifts of up to eight hours, including evenings and weekends.
Daily staff meal, uniforms provided, social security, and paid annual leave and public holidays.
Share of tips, pooled between the kitchen and floor teams.
How to apply
Complete the application form with your previous experience and the additional information requested in this posting. A résumé is not required.
In the previous-experience field, include the cuisines, foods and kitchen responsibilities you know best. In the additional-information field, tell us why this role interests you and what kind of kitchen work you do best.